Atwoods Pizza Cafe

Went here to pick up some pizzas tonight! Atmosphere was super cute, can’t speak on service since we didn’t dine in. We got the Marg and Chicken Coop Deville pizzas and they were delicious! My only critique is that the dough was a little chewy and crust was a little burnt but that might just be their style. The cost of two medium pizzas is about $30, and they are a bit smaller than we thought but it was still plenty enough for two. Overall, I was a fan and definitely plan on coming back!

Atwoods have a gem in Cam!! He is very efficient in his role and friendly. When the online order was down, he allowed us to make order via the telephone. When we arrived he remembered our order and had everything together for us. It was a pleasure watching him engage with customers coming into the restaurant, taking orders in person, answering the phones, relaying info to the cooks, and sending the orders out. He did all of this professionally, without attitude, with a friendly disposition. He is truly the quarterback of Atwoods! Thank you, can for wonderful service. Aside from Cam, the brussel sprouts and wings were a delight and the brownie did not disappoint.

I have zero complaints about this place! It's a solid spot to grab some really good pizza. The portion size was perfect, and I genuinely enjoyed the freshness of the ingredients. The pizza wasn’t exactly mind-blowing or life-changing, but if you're looking for a cozy place with quality food and a relaxed atmosphere, this is it. What stood out to me was the use of fresh, flavorful toppings paired with a great selection of beer. It’s clear they care about what they’re serving. The service was also attentive and friendly, adding to the overall experience. While it might not be a destination for a "wow" factor, it’s definitely a reliable go-to for a casual meal. If I’m ever in the area again, I’d definitely stop by for another round!

This pizzeria is a delightful surprise! Their Neopolitan pies are some of my favorite pizza in Atlanta. Show me your Roni is my indulgence, with pepperoni and sausage. Or the Pepe, with just pepperoni. They're served personal style and even if you think you can't eat the whole pie, it's so good that you probably will! We usually get a salad to balance out the meal, love their garden salad.They're made with high quality ingredients and a perfect crust. We come here at least 1 or 2 times a month, and the place is usually hopping with Georgia Tech students. You probably wouldn't even know this pizzeria is here, tucked in a ground floor corner of the old Biltmore Hotel. But it's definitely worth seeking out, highly recommend!!

The pizza here is consistently good pizza--if you like thin crust, full of flavor, and personal pies--all for a great deal! I came and ordered a pie and vine, where you can get a personal pizza and a bottle of wine for $20. I got the 'not so mellow' whereas my friend got the 'chicken coop deville'. The mushroom pizza I got was the perfect pizza for white sauce lovers as well as mushroom fanatics; the chicken BBQ pizza is a combination that's always a hit, and Atwoods delivered their version so well! I specifically loved the balsamic glaze and goat cheese on my not so mellow. This was the perfect place to catch up with a friend while grabbing a drink and a bite. There's quite a bit of seating inside and out with pretty string lights, so it would be a fun casual date for when the weather permits. The pies are made with a lot of love and care, so it is a wait for the pizza, but the service is as swift as possible for these personalized pies. I can't wait to come back and have their garlic knots again--I forgot to order them this last visit!

This has only happened once in my life before with pizza. I took one bite of their pizza and realized I made a terrible mistake. 1. The pizza I ordered would NEVER be enough to satisfy the greed of my taste buds fully, and I KNEW my diet was instantly ruined for the day. 2. I ordered a LARGER pizza to go (for later), and it never even made it to my fridge. I was tempted to take a little taste and ate the whole thing at the kitchen counter. Forgive me, Lord, I am weak. Lol 3. I ate pizza today like it was Thanksgiving, Christmas, and Easter all in one, and when I woke up from my binge-eating nap, the only thing that stopped me from getting another was their business hours. The staff, manager, and cooks were excellent, professional, and friendly. They took our order and served the pizzas fast, hot, and well-cut. The basic cheese and pepperoni pizzas were excellent. So good that my picky eight-year-old spontaneously announced how good the pizza was later this evening and she rarely considers a meal after the fact. The Buffalo Chicken pizza was better than any I have tasted. It was smooth, with mild blue cheese undertones, and just the right amount of buffalo sauce The chicken was sliced tender and the BREADING WAS STILL CRUNCHY! It would have been some of the best chicken strips I ever had by themselves, let alone as a pizza topping. The toppings and sauces were balanced perfectly. The crust was thin but not soggy or dry and freshly made. Make no mistake, this was a LOT of food. I am a shoelace under 280 and built like a (retired) defensive end. This pizza was so delicious I ate like when I was powerlifting. Price-wise, it was a steal. I could have fed my whole family (if I didn’t eat like it was my last meal), for less than drive-thru Taco Bell costs. I don’t drink anymore but they had a pizza big enough for two to share and a bottle of wine for $20 as a special on Wednesday evenings. That's 1995 prices, friends. I have eaten food from street vendors to private chef's tables all over the world (all but two continents), and I will remember this pizza. I am not from Atlanta, so this memory will be bittersweet, but I am VERY grateful I stopped in. The garlic knots were very good too, but the pizza was resplendent. Ignore the low reviews. Some people will complain if they find a $100 bill with a ripped corner. IF YOU ARE IN TOWN DO NOT LEAVE WITHOUT TRYING THIS AT LEAST ONCE. Then twice. Then once more on the way out of town. Great work Atwoods! You made a beat-up old veteran (and one beautiful little girl) very happy today. God bless!

If we lived here we would eat here at least once a week! Best pizza ever!! No exaggeration. Quality of food is worth the visit. Just GO .. it’s worth it. Indulge in a culinary delight at the finest pizza haven! Each slice is a symphony of flavors, crafted with premium ingredients that elevate every bite. From the perfect crust to the exquisite toppings, every aspect is a testament to culinary mastery. Note to Owner: please build one in or near Savannah Ga!

We live nearby and get Atwood’s at least once a week. What a great neighborhood joint! Really appreciate the prices too. Get the pasta or the pizza or salads, it’s all good. But you have to get the garlic knots. I’m a person that gets garlic knots every time I see them on a menu and these are the best I’ve ever had.